Ingrid James Quartet including John Reeves (piano), Andrew Shaw (bass) and Sacha K (drums) plus a special guest, Paul Armstrong (trumpet/flugel/voice USA) present a swinging Sunday afternoon to cap off
Ingrid James Quartet including John Reeves (piano), Andrew Shaw (bass) and Sacha K (drums) plus a special guest, Paul Armstrong (trumpet/flugel/voice USA) present a swinging Sunday afternoon to cap off your week.
Ingrid James is an award-winning Queensland jazz singer, voice educator, songwriter, recording artist, vocal producer and a pivotal figure in the Brisbane Jazz scene. She has been described as having “found the right point between the hip and the sweet” with a “warm and honeyed voice – like Dianne Reeves, a voice born for jazz” (John Hardaker, Words about Music (2016).
She has performed extensively around Australia at festivals such as the Melbourne International Jazz Festival, Manly Jazz Festival, Kiama Jazz Festival, Devonport Jazz Festival including Brisbane International Jazz and Valley Jazz Festivals as well as in the Spiegeltent for the Brisbane Festival. International highlights include Ronnie Scotts in London as well as 606 Club, Jazz Pizza Express, Spice of Life, a tour around the UK, including the Czech Republic and in France, where she opened for the Blue Note Jazz Festival in Monaco. Ingrid has recorded 5 international CD’s in the UK, USA and France as well as 4 domestic CDs. Two of her CD’s won Best Jazz CD at the Queensland Sunnie Music Industry Awards and she received a Music award for co-writing a Best Original Jazz Song with her college Dr Louise Denson for “Time To Be”. A finalist in the Bell Awards for her CD “ Essence” (2005), Ingrid has continued recording and writing music. Ingrid is about to release a new CD with Louise Denson (Wild Silk Strings Project) – “Colours of your love”.
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Doors open from 6.30pm. Show starts at 7.30pm.
Bebop, Straight Ahead Jazz, Modern
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• Guaranteed seating when you book a meal or tasting plate
General Admission and Concession Admission seated subject to availability.
Two course dinner option includes your choice of main and dessert from the Doo-Bop Jazz Bar Basement menu.
Tasting plate option includes the Chef’s selection of hot and cold canapes.
Ticket options$15 - General Admission (limited seating availability. First come, best seated) $10 - Concession Admission (for student and senior concession card holders)
$38 - Show Plus Tasting Plate (per person; includes seating and tasting plate) $48 - Show Plus Two Course Dinner (per person; includes seating and two course meal)
Price $10.00 – $48.00Order Now